Cheese
Asiago Cheese Wedge :
8
ounce
Fresh
Cherry or Grape Tomatoes :
1
Pint
Mixed Greens :
8
ounces
Mushrooms :
5/6
pound
Celery :
2
Ribs
Spanish Onion :
1/3
Each
Meats
Diced Ham :
16
ounces
Dairy
Eggs :
6
Eggs
Heavy Whipping Cream :
26
ounces
Prepared Foods
Pie Crusts :
1
Each
Fish
Catfish or Swai Fillets :
1.5
pounds
Canned Goods
Chicken Stock :
40
ounces
Dark Red Kidney Beans :
15.5
ounce
Canned Green Beans :
1
Can
Dry Goods
Cornbread Mix :
1
Box or Package
Fettuccine Pasta :
1/2
Box
Poultry
Chicken Breast :
13.25
pound
Frozen
Frozen Peas :
4
ounces
French Fries :
4
servings
